Oven-Roasted Smoked Sausage & Potatoes

Oven-Roasted Smoked Sausage & Potatoes #oven #roasted #smoked #potatoes #dinnerrecipes #dinnerideas #dinner

This sâusâge ând potâto dinner is eâsy to mâke with ingredients you âlreâdy hâve in your fridge ând pântry.


  • 1 (16-ounce) pâckâge smoked sâusâge, sliced
  • 1 lârge onion, peeled ând chopped
  • 5 lârge potâtoes, peeled ând chopped into 1/2 inch cubes
  • 2 tâblespoons olive oil
  • Sâlt ând pepper to tâste
  • 2 teâspoons pâprikâ
  • 1 teâspoon dried thyme
  • 1 cup shredded cheddâr cheese


  1. Preheât the oven to 400°F.
  2. Line â lârge bâking trây with sides with foil ând sprây with cooking sprây.
  3. Put the sâusâge slices, onions, ând potâtoes into â lârge bowl. Drizzle with olive oil ând seâson with sâlt, pepper, pâprikâ, ând dried thyme. 
  4. ..............
  5. FULL RECIPES : www.keyingredient.com